Loire Wine & Supper
On April 29, at our next Wine & Supper, you’ll enjoy an informal guided tasting of four wines produced by Laura David from the Loire. Laura, Yoann & Lea, from Déjà Bu Wines, will guide you through generous quantities of the wines, accompanied by a seasonal four course supper from our talented bunch of chefs.
Originally from Touraine, Laura has no family background in wine. Her deep passion for wine led her to pursue studies in winemaking & viticulture. Located in Lussault-sur-Loire, Laura's domaine now comprises of 9 hectares of vineyards.
On April 29, at our next Wine & Supper, you’ll enjoy an informal guided tasting of four wines produced by Laura David from the Loire. Laura, Yoann & Lea, from Déjà Bu Wines, will guide you through generous quantities of the wines, accompanied by a seasonal four course supper from our talented bunch of chefs.
Originally from Touraine, Laura has no family background in wine. Her deep passion for wine led her to pursue studies in winemaking & viticulture. Located in Lussault-sur-Loire, Laura's domaine now comprises of 9 hectares of vineyards.
On April 29, at our next Wine & Supper, you’ll enjoy an informal guided tasting of four wines produced by Laura David from the Loire. Laura, Yoann & Lea, from Déjà Bu Wines, will guide you through generous quantities of the wines, accompanied by a seasonal four course supper from our talented bunch of chefs.
Originally from Touraine, Laura has no family background in wine. Her deep passion for wine led her to pursue studies in winemaking & viticulture. Located in Lussault-sur-Loire, Laura's domaine now comprises of 9 hectares of vineyards.